Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 40 hours per weekEducation: Expérience: EducationSecondary (high) schoo...
Read moreInspect equipment before and after use, making sure they are clean and in proper working order.Maintain cleanliness of workstation, kitchen area, and...
Read moreEducation: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryAna...
Read moreEducation: Expérience: EducationCollege/CEGEPAsset languagesUrduTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presenta...
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Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentNoisyHotWork settingRestau...
Read moreEducation: No degree, certificate or diplomaExperience: 2 years to less than 3 yearsWork settingRestaurantRanks of chefsChefTasksCreate new recipesPre...
Read moreEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantRanks of chefsExecutive chefTas...
Read moreWork Term: PermanentWork Language: EnglishHours: 45 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 to less than...
Read moreEducation: No degree, certificate or diplomaExperience: 3 years to less than 5 yearsTasksDemonstrate new cooking techniques and new equipment to cooki...
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