Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingUrban areaSupermarket/grocery storeTasksManage staff and assign dutiesDetermine merchandise and services to be soldImplement price and credits policiesDevelop and implement marketing strategiesPlan budgets and monitor revenues and expenses Resolve issues that may arise, including customer requests, complaints and supply shortagesRecruit, hire and supervise staff and/or volunteersPlan, organize, direct, control and evaluate daily operationsWork conditions and physical capabilitiesFast-paced environmentWork under pressureTight deadlinesAttention to detailPersonal suitabilityTime managementClient focusEfficient interpersonal skillsExcellent oral communicationExcellent written communicationFlexibilityOrganizedWork Term: PermanentWork Language: EnglishHours: 40 hours per week