Job Description
Company Description The Tamahaac Club, located in Ancaster, ON, is a hidden gem of nature and fun atop the Niagara escarpment. Founded in 1912 by 75 of Hamilton's most prominent families, our club occupies 78 acres of parkland in a beautiful Carolinian forest. We offer a variety of sports activities including tennis, pickleball, bocce, skeet shooting, and croquet. Our club specializes in hosting weddings and corporate events, providing a top-notch food and beverage experience. Role Description This is a full-time on-site role for a Senior Sous Chef at the Tamahaac Club. The Senior Sous Chef will be responsible for day-to-day food preparation and production, menu planning, supervising kitchen staff, maintaining food quality and safety standards, and ensuring smooth kitchen operations. This role requires creativity, strong culinary skills, and the ability to work in a fast-paced environment. Qualifications Extensive culinary experience and strong cooking skillsExperience in menu planning and recipe developmentKnowledge of food safety and sanitation regulationsLeadership and supervisory skillsAbility to work in a fast-paced environmentExcellent communication and teamwork skillsAttention to detail and strong organizational skillsAbility to work well under pressureCulinary degree or equivalent experienceExperience in a high-volume or fine dining establishment is a plus