CAD - CAD
Job Description
Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceTasksDetermine type of services to be offered and implement operational proceduresOrganize and maintain inventoryNegotiate arrangements with suppliers for food and other suppliesNegotiate with clients for catering or use of facilitiesAddress customers' complaints or concernsProvide customer servicePlan, organize, direct, control and evaluate daily operationsPersonal suitabilityAccurateDependabilityEfficient interpersonal skillsExcellent oral communicationExcellent written communicationFlexibilityReliabilityGovernment programsRecognized employerWork Term: PermanentWork Language: EnglishHours: 30 to 40 hours per week