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Manager, Food Safety Microbiologist
Apply locations IL Oak Brook time type Full time posted on Posted Yesterday job requisition id R25616 The Manager, Food Safety Microbiologist provides microbiological expertise and food safety support across the organization. The position is responsible for facilitating cross-functional collaboration to meet defined food safety parameters and in support of continuous improvement efforts. Additionally, the position is responsible for monitoring, reporting and developing strategies on emerging issues and technology related to microbiological concerns and on emerging issues and critical food safety concerns. The Manager, Food Safety Microbiologist develops testing protocols and projects, conducts trainings and provides technical support. This position is part of our Food Safety & Quality organization and reports to the Director, Food Safety & Supplier Quality.Employee Type:
Full timeLocation:
IL Oak BrookJob Type:
QualityJob Posting Title:
Manager, Food Safety MicrobiologistJob Description:
The Manager, Food Safety Microbiologist provides microbiological expertise and food safety support across the organization. The position is responsible for facilitating cross-functional collaboration to meet defined food safety parameters and in support of continuous improvement efforts. Additionally, the position is responsible for monitoring, reporting and developing strategies on emerging issues and technology related to microbiological concerns and on emerging issues and critical food safety concerns. The Manager, Food Safety Microbiologist develops testing protocols and projects, conducts trainings and provides technical support. This position is part of our Food Safety & Quality organization and reports to the Director, Food Safety & Supplier Quality.
Role and responsibilities:
The duties and responsibilities described are not a comprehensive list of all tasks. Additional tasks and duties may be assigned from time to time as necessitated by business needs.
Qualifications:
EEO Statement:
Winland Foods believes that diversity and inclusion among our teammates is critical to our success as a global company, and we seek to recruit develop, and retain the most talented people from a diverse candidate pool. Winland Foods is committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to race, color, religion, sex, pregnancy, national origin, age, physical and mental disability, marital status, sexual orientation, gender identity, gender expression, genetic information, military and veteran status, and any other characteristic protected by applicable law.About Us
Winland Foods is a leading private label food manufacturer of pasta, dry dinners, condiments, syrups, and more with nearly 3,000 employees operating out of 14 production facilities in US, Canada, and Italy.
As a ‘newly’ established company, we are creating the building blocks for an innovative and agile organization that is purpose driven - delivering high quality food to our customers and communities. We foster an environment that encourages all employees to be heard, and values their contributions and ideas.
By joining Winland Foods, you become a part of a new team that values passion, collaboration, and strives to prosper with our customers.
To all recruitment agencies: Winland Foods does not accept unsolicited agency resumes/CVs. Please do not forward resumes/CVs to Winland Foods employees, or any company location(s). Winland Foods is not responsible for any fees related to unsolicited resumes/CVs.