Job Description
Give and Go Prepared Foods is a leading, and growing, North American manufacturer of baked goods. As a proud member of the Mondelez family, we have consumer recognized brands in all our core categories, significant strategic acquisitions under our belt, and much, much more in the works. If you are looking for a company that has opportunity for growth, incredible energy, and a deeply ingrained respect for people, and open, honest communications, we’d love to have you to join our team. Under the general supervision of the Plant Manager, you will be responsible for coordinating and supervising day-to-day plant production operations. This includes but is not limited to organizing and assigning work to shop floor personnel, instructing, guiding, and assisting employees in the attainment of production and quality goals/standards, developing, and mentoring team members, and driving safety performance results that meet and/or exceed company goal and targets. You will be a key team member of the Production Department, working to develop operational strategies, policies, procedures, and the management of our human resources. Shifts & Locations: Night Shifts ~ IM2 Facility - 735 Intermodal Dr, Brampton, ON Motivate diverse workforce towards continuous improvement in production, quality, and safety goals. Coordinate and encourage employee involvement in team building skills, as well as company policies and procedures. Responsible for assisting with production problems, ensuring tools and equipment are available. Assisting in hiring and training employees. Conduct labour tracking or production orders and demonstrate accountability on productivity of the operators. Delegate work assignments based on the production schedule and customer requirements and assure that employees are at maximum productivity. Document departmental performance metrics, included but not limited to: Direct Labour Hours, On-Time Delivery, Training Hours Conducted, Errors Per Employee, & Employee Productivity. Minimum of 5 years of prior supervisory experience in a production-manufacturing environment (within food services/baking an asset). Minimum 3 years of experience in manufacturing. Demonstrated ability to work with and understand production scheduling systems. Solid oral, written and listening communication skills necessary. A hands-on work ethic with creative problem-solving skills; As we grow, we are committed to preserve the parts of our diversity & culture that is unique, people focused and are core to our success at every size. Our values of Quality, Direct Communication and Respect mean something. Give and Go is committed to providing equal opportunities for all applicants and employees regardless of race, ancestry, place of origin, color, ethnic or national origin, citizenship, creed, sex, sexual orientation, gender identity, gender expression, age, record of offences (for which a pardon has been granted), disability, marital or family status, or any other characteristic protected by law.