CAD - CAD
Job Description
Education: Secondary (high) school graduation certificateExperience: Will trainTasksAddress customers' complaints or concernsPrepare and serve specialty food at customers' tablesAdvise on menu selectionsClear and clean tables, trays and chairsGreet patrons, present menus, make recommendations and answer questions regarding food and beveragesServe food and beveragesTake orders and relay to kitchen and bar staffAssist clients/guests with special needsProvide customer serviceWork conditions and physical capabilitiesFast-paced environmentPhysically demandingStanding for extended periodsWork under pressurePersonal suitabilityClient focusInitiativeOrganizedWork Term: PermanentWork Language: EnglishHours: 40 hours per week